STEP 1 - CALL ME

SIMPLY FILL OUT YOUR DETAILS VIA OUR CONTACT FORM AND WE WILL CONTACT YOU WITHIN 24 HOURS

STEP 2 - TRAINING STRATEGY

WE LOOK AT YOUR CURRENT STRATEGY AND DISCUSS ANY ROADBLOCKS YOU'RE CURRENTLY FACING

STEP 3 - COMPLIANCE

WE CHECK OVER YOUR CURRENT LICENSING, COMPLIANCE AND STAFF RECORDS TO ENSURE EVERYTHING IS IN ORDER & COMPLIANT WITH CURRENT LAWS¬†SO YOU CAN REST EASY ūüôā

STEP 4 - BUSINESS PLAN

WE LOOK AT YOUR VALUE PROPOSITION, TARGET MARKET, BRANDING AND BUSINESS PLAN. WE CREATE A PLAN WITH YOU TO REACH YOUR GOALS

STEP 5 - FOOD AND BEVERAGE

WE LOOK AT YOUR MENU AND BEVERAGE OFFERINGS TO ENSURE IT IS ALIGNED WITH CURRENT TRENDS AND TRUE TO YOUR CONCEPT. WE ALSO INTRODUCE YOU TO KEY STAKEHOLDERS IN THIS SPACE.

STEP 6 - PRICING & COST STRUCTURE

WE LOOK AT YOUR PRICING STRUCTURE TO ENSURE YOUR MAXIMISING YOUR GP - WE WILL THEN PUT A TRAINING STRATEGY IN PLACE FOR GROWTH

STEP 7 - VENUE SOLUTIONS

WHAT SOLUTIONS ARE MISSING FROM YOUR BUSINESS TO INCREASE REVENUE AND ASSIST WITH MANAGEMENT

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NOW WHAT..

NOW THE STRATEGY IS IN PLACE - LET'S SHOWCASE YOUR VENUE ON THE WORLD WIDE WEB

STEP 8 - WEBSITE CREATION

WITH YOUR VISION, OUR CREATIVE TEAM WILL DESIGN A WEBSITE TO SHOWCASE YOUR BRAND & SELL THE EXPERIENCE!

STEP 9 - SEARCH ENGINE OPTIMIZATION

OUR EXPERIENCED SEO TEAM WILL DELIVER RESULTS FOR YOUR ONLINE PRESENCE TO GET THE TRAFFIC YOU NEED

STEP 10 - SOCIAL MEDIA

LET'S LOOK AT YOUR SOCIAL MEDIA CAMPAIGNS AND HOW YOU'RE TALKING TO YOUR AUDIENCE. WE'LL THEN WORK WITH YOU ON A CAMPAIGN TO GET PEOPLE TALKING!

NOW WHAT?

NOW YOUR ONLINE PRESENCE IS STRONG.. TIME TO GET THE RIGHT TEAM TO DELIVER ON YOUR PROMISE

STEP 11 - TRAINING

THE RIGHT STAFF ARE ESSENTIAL FOR SUCCESS IN HOSPITALITY. WE WILL ENSURE ALL YOUR STAFF ARE TRAINED AND SKILLED WITH OUR NATIONALLY RECOGNISED COURSES

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STEP 12 - DEVELOPMENT

WE WILL ENSURE YOUR STAFF HAVE THE SKILLS WITH OUR 1 DAY ONSITE WORKSHIP WHERE WE TRAIN YOUR STAFF WITH THE PRACTICAL SKILLS THEY'LL NEED FOR 5 STAR SERVICE!

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STEP 13 - MANAGEMENT

YOUR KEY MANAGEMENT STAFF WILL BE INVOLVED IN A 3 DAY INTENSIVE MANAGEMENT WORKSHOP ENSURING THEY HAVE THE PRACTICAL SKILLS INCLUDING RMLV COURSE, FOOD SAFETY AND MORE

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